Shangri-la’s Rasa Sayang and Golden Sands Xmas and New Year delights
V. Sivaji | 8 December 2020 | 0 | Dine , Events , Hotels , Spotlight , Travel , Travel Buzz
This Christmas and New Year celebrations at the Shangri-la’s Rasa Sayang Resort & Spa and the Golden Sands Resort, there is plenty of seasonal delights for all to partake in.
For a start, for the up-coming Christmas celebrations, their Food and Beverage team led by Executive Chef Lim Soon Leong have come up with all of the festive favourites.
Among them include the Roasted Turkey, Beef Wellington, Baked Salmon along with Black Forest Yule Log, cakes and cookies.
For those who may want to give away gifts or chocolates to family and friends, they have come up with a list of gift options too.
Among them are cookies, Stollen, designer cakes and the new Shangri-La DIY Baking sets for kids
This Christmas Eve, Dec 24, 2020, the Feringgi Grill, the Festive Dinner Set features a six-course meal with a choice of main course, Cod Fish, Turkey Roulade or Wagyu Beef Wellington, with one glass of Champagne or a mocktail, available from 5:30pm to 10pm. at RM428 nett per person.
At Spice Market Café, get set for Christmas with a lavish spread of Seafood, Sushi and Sashimi, Tandoori Favourites, Western and Oriental Dishes including noodles, carvings of Roast Turkey, and desserts from 6pm to 10pm, priced at RM298 nett for adults and RM149 nett for children, which is inclusive of an unlimited flow of house wine, draft beer, soft drinks and chilled juices.
On Christmas day, the Feringgi Grill offers its Christmas Set Dinner from 5:30pm to 10pm. priced at RM428 nett per person while the Spice Market Café offers an array of choices at its Christmas Day Brunch between noon and 3pm priced at RM298 nett for adults and RM149 nett for children.
For New Year’s Eve, Dec 31, 2020 right through to Jan 1, 2021. Feringgi Grill bids adieu to 2020 with a 6-course Indulgence Set Menu. It is available from 5:30pm to 10pm priced at RM498 nett per person.
For more information and reservations, call 04-888 8788 or ask for the Festive Reservation Desk. Please dial extension 6430 for in-house guests.
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